Big Green Egg Wookchunks ^Sale

Add a smoky flavour infusion to any dish by adding some woodchunks to your charcoal. While chips will release a quick burst of smoke, chunks burn more slowly making them better suited to longer cooks or larger cuts of meat.

Premium woodchunks sold separately. Choose from apple, hickory or mesquite flavours below.

Our Premium Woodchunks are a approx 3kg a bag. As you'll only need to scatter a few pieces per cook, one bag should last you a pretty long time.

A super-easy flavour injection
For a quick burst of woodsmoke, throw some woodchips on your charcoals. They'll add beautiful, flavourful undertones to whatever it is you're cooking — whether it's fish, meat, vegetables or even dairy. The flavours will vary depending on which woodchips you choose.